This hands-on class will learn how to make "chocolate covered" strawberry macarons with strawberry buttercream surrounding chocolate ganache with a chocolate drizzle, raspberry truffle macarons with raspberry centers surrounded by chocolate ganache, plus salted caramel macarons with salted caramel and salted caramel buttercream. DATE NIGHT FOR COUPLES: AS A MATTER OF COURSE. The class will make a caramelized onion and bacon pizza with blue cheese, asparagus and fingerling potato pizza with goat cheese, sausage and red onion pizza with wild mushrooms, roasted garlic and bell pepper pizza with fontina, then each couple will create their own pizza! You'll make classic French dishes and learn a few key French cooking techniques as you prepare the meal together. After all, "A couple that cooks together, stays together". Before you apparate home, you'll make Aunt Petunia's individual berry-pudding trifles. Sit back, relax and dive into delightful courses, including fresh assorted nigiri sushi, a fusion sushi taco, crunchy chicken wings and a c Savor classic and iconic Italian flavors and ingredients handcrafted by Chef Chris. Follow along with Caroline for step-by-step instructions for outlining, flooding, wet-on-wet, wet-on-dry techniques plus adding accents and texture with sprinkles to create fabulous cookies perfect for spring, with plenty of time to create your own designs. Enjoy a sunny, soul-warming taste of the Mediterranean in this culinary experience with Chef Iain. 1 review.The Art of Pie Making. Home to historic mansions, hauntingly beautiful cemeteries and giant oak trees, this district is the romance of New Orleans. Thanks! Sign up for emails about special offers, recipes and more. 2 weeks ago cozymeal.com Show details . Couples Cooking Classes St. Louis | Cozymeal . Couples Cooking Classes St. Louis | Cozymeal . Grab your special someone and enjoy a unique culinary experience in the couples cooking classes in St. Louis. Then, roll up your mats and head to the stovetop to create a nourishing brunch as this hands-on class makes blueberry-lemon waffles topped with "cheesecake" frosting and blueberry sauce, "everything bagel" muffins served with veggie cream cheese, Greek yogurt fruit tart, spanakopita spinach-feta frittata, lemony arugula and white bean salad with prosciutto and lemon vinaigrette, plus The Moonwalk fresh grapefruit cocktail with orange liqueur and champagne. Join the talented chef Mathew Unger as he shares his exciting research for an upcoming cookbook on Missouri comfort foods. #weekday. #weekday, VALENTINE FOR COUPLES: TENDER IS THE NIGHT. Develop your culinary skills, spend time together, have fun and meet new people during this tasty gourmet experience for two. Whether you are ending the week or starting the weekend, join us at the counter for an exquisite evening of French fare. This hands-on class will learn to make mussels with harissa and basil, cucumber-tomato salad with preserved lemon-pomegranate vinaigrette topped with feta and pomegranate, chicken tagine with apricot and almonds served over shallot-almond couscous, plus floating island dessert with Earl Grey infused crme anglaise and citrus caramel, and a Moroccan spiced green tea-gin spritzer. The ingredients were so fresh and outstanding, and the end result of our sushi came out amazing. 1 week ago miummium.com Show details . Celebrate Chinese New Year with a festive dinner to honor the Year of the Rabbit. Modern Mediterranean Cooking. Large variety of cuisines. Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. This hands-on class will make a velvety mushroom-hazelnut soup, beet salad layered with goat cheese and pesto, crispy veal scallopine with lemon-caper butter sauce on herbed sptzle noodles with sweet-and-sour red cabbage, plus hot apple-rum turnovers with voluptuous caramel cream. It happens! Explore traditional favorites of Spanish cuisine while honing your kitchen skills with Chef Greg as your guide. Get a few friends together and perfect your tapas making and eating skills with the help of an expert chef. Heat things up between you and your date with this fun and exciting Couples Cooking Class in St Louis! This hands-on class with Mickey Kitterman will make sesame crusted and seared tuna steaks with pickled carrots and daikon, lemon and Szechuan pepper chicken salad in lettuce cups, lucky rabbit stir-fry with black beans and spicy peanuts served with white rice, smashed cucumber salad with sesame and chiles, plus sticky rice with mango sauce and a cherry-lime prosecco cocktail. Experience authentic Greek home cooking from recipes passed down in Chef Keith's family. Join Matt Sassman to create a layered avocado-bacon cobb salad with tomatoes and blue cheese vinaigrette, New York strip steak with caper-olive compound butter, butter-poached lobster mashed potatoes, balsamic braised Brussels sprouts with crisp bacon, plus mini cheesecakes with blueberry topping and boozy whipped cream. Lydia Gwin shares global flavors to a variety of homemade soft pretzels that combines technique with creativity. The best way to spend Pi Day in St. Louis on March 14 is by creating a scrumptious variety of English pies with Lydia Gwin. Xperience Certificates cannot be exchanged once a reservation for the experience has been made. In this hands-on class with Chef Chris, you'll learn the culinary skills and techniques needed to create a menu of Southern Italian classics with an added twist. #healthy. Devon Drag shares her secrets for creating stunning small batch desserts designed for two. Discover your inner artist with one-of-a-kind gorgeous cookies in a fun afternoon of cookie decorating. What are some popular services for cooking schools? We learned a great deal about ingredients, cooking techniques, and some important insights into Thai culture. 2. Learn tips and techniques of working with yeast, from proofing the yeast to kneading and shaping the dough. Learn tips and techniques of working with yeast, from proofing the yeast to kneading and shaping the dough. After selecting the best ingre Join Chef Ivan for a fun and exciting Iron Chef-style cooking competition with your team! Mickey Kitterman shares the differences between French, Swiss, and Italian meringues plus the techniques for each that start with whipped egg whites and sugar. 55, 54, 20UoZ11852i-0004-0072, 001, 353613576116, 1, SHOES, SHOES, 20, 96, 04, , 1, CT, 0. Charm your Valentine with a magical evening creating a lovely French inspired meal, starting with butternut squash-spinach-brie tart. 1 week ago hedbergandson.com Show details . Learn how to make a classic mi Elevate your baking skills from brunch to dessert with this lesson by Chef Unika. 1 review.The Art of Pie Making. Web Find and compare the best couples cooking classes in St. Louis! Learn how to prepare an Italian feast featuring classically meaty Italian main dishes and more. Top 47 Cooking Classes St Louis Recipes . Join Chef Jordan for this introduction to making gourmet pasta from start to finish as he brings years of culinary knowledge to this informative course. Spend the evening with the talented chef Bob Colosimo, of Eleven Eleven Mississippi, learning to make creamy Italian risotto using a variety of rice including arborio, carnaroli, and vialone nano - an Italian semifino variety. This hands-on class will make chicken and mushroom filled ravioli in a creamy lemon and sun-dried tomato sauce, pappardelle with Tuscan sausage and caramelized onion rag, farfalle with walnut pesto and goat cheese, plus limoncello sorbetto. Four decades have passed since the inception of Pac Man, and kids are still eating up video games one pixel at a time. Chef Aaron begins by showing you and "Cooking with Joni was a blast. Florissant Florissant St. Louis. Design a seductive spread with different combinations of three tender cuts of steak, three luscious seafoods, three beautiful sauces, plus three side dishes. Marci Boland has turned some of her favorite dishes into healthier versions with smart ingredient choices making them less fat and completely satisfying. Florissant Florissant St. Louis. Spend an afternoon of cookie decorating with Lisa Allen Shropshire where everyone is an artist. This hands-on class will learn to make crab rangoon with apricot dipping sauce, monkfish with lobster sauce, pineapple and shrimp fried rice, plus red velvet sugar cookies served with chocolate sorbet topped with white chocolate whipped cream. In this hands-on class, you will learn all about Indian cooking techniques as Chef Parsati shows you how to incorporate a variety of ingredients and flavors to make each dish pop. No matter what New York City food purveyor, real or created, visited by the likes of Seinfeld, Elaine, George, and Kramer, the food moments from the much acclaimed series were epic. As you meander through the streets, Blandina will sho Tour an artisan grocer then create brilliant dishes inspired by the season's best produce. This hands-on class will create crispy calamari and cauliflower with garlic pesto aoli, potato gnocchi with mushroom bolognese sauce, plus fudgy chocolate brownies topped with candied cherry-almond ice cream and merlot hot fudge, and a citrus-limoncello sparkling wine cocktail. The past few years have brought more new cooks to the kitchen who are ready to dive in and learn the basics of cooking, and includes everyone from college students and newlyweds, to busy parents and retired seniors. HEIR AND A PARENT: NOT ALL PRINCESSES LIVE IN FAIRY TALES. Bring your own knives (limit 3 knives per person) to class for free overnight sharpening! St.Louis cooking classes by FAJOB can now be taking locally if you're looking for a St.louis publix-aprons-cooking-school-at-winter-park-village . Guests Learn to make potato gnocchi al forno - baked with fontina and porcini and cream, Lidia's ricotta gnocchi with Contessa parmesan-prosciutto cream sauce with basil and pignoli, butternut squash gnocchi with sage brown butter sauce, plus spinach gnocchi with Italian sausage and tomatoes. Dine on an updated steakhouse menu as the delightful Devon Drag does "tableside" service starting with roasted shrimp cocktail served with tequila-lime sauce and ginger rmoulade with sambal. Allow your taste buds to wander the streets of Asia in this hands-on class as you prepare Chef Harold's four-course menu that beautifully captures the sights, smells, and tastes of Asian street food. will be presented for confirmation in your checkout with Sezzle. In this hands-on class, Chef Shinya will show you how to combine Korean cuisine and a keto lifestyle to create a well-balanced dinner you'll want to make time and time again. Showing 25 to 30 out of 30 results. Subject to approval. Spend a unique evening in the kitchen with Liz McClure who has perfected her skills in creating beautiful and delicious macarons shaped into pots of gold with delicate shells, Italian meringue buttercream filling, and chocolate ganache. VALENTINE FOR COUPLES: POTION FOR ROMANCE. Chef James, Get back to the basics in this hands-on classic Italian pasta-making class with Chef Chericia. Enjoy scallop coquilles St.-Jacques with mushrooms and gruyre cheese, salmon en papillote with herb butter wine sauce, plus lofty individual Grand Marnier souffls with crme anglaise. If you continue to use this site, you consent to our use of cookies Accept. Enjoy a tasty gluten-free and dairy-free lunch with Christy Wynne as she upgrades this midday meal with superfoods that are perfect to make ahead for the week. Travels to guests within Los Angeles area, Travels to guests within Washington, D.C. area. Couples Cooking Classes St. Louis | Cozymeal . In this hands-on cooking class, Chef David will teach you how to recreate beloved Chinese takeout recipes in your own kitchen. This is a fast certification to become a chef in the St. LouiS area. Join some of the best chefs in St. Louis who are transforming the local culinary landscape into something deliciously spectacular in an array of incredible cooking classes! HEIR AND A PARENT: SUSHI - JUST ROLL WITH IT. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. 1 review.Homestyle Italian. St. Louis Style Italian. This hands-on knife skills class will learn to bone chicken thighs, and spontaneously create a full dinner from the bounty. In this beginner-level, hands-on sushi-making class with Chef Alejandro, you will learn the everything you need to know to make some of the most popular types of sushi rolls at home. This hands-on class will make naturally sweetened shamrock chia cream shake garnished with kiwi, stuffed cabbage rolls with citrus avocado and short grain brown rice salad served with a garlicky cilantro dressing, "cheddar" beer soup topped with crispy cheesy potato croutons, tempeh minced meat shepherd's pie with green beans and cremini mushroom gravy topped with piped swirls of whipped sweet potatoes with nutmeg and fresh chives, plus oil-free spelt spice cupcakes drizzled with sweet caramel date cream. Join the talented Naky Lee, owner of Cott Studio - specializing in floral arrangements and decorating stunning cakes with beautiful buttercream flowers, for a class focusing on the artistry of the pastry bag. Best Couples Cooking Classes near me in Saint Louis, Missouri. Celebrate the Irish vegan-style with the charming Lisa Buchmeier for a class that is a powerhouse of nutrition and antioxidants, and is free of refined sugar, cholesterol, meat, dairy, and eggs. Book one of these couples cooking classes St Louis that Kitchen Conservatory has for Valentine. Discover the versatile French choux dough that is used to create impressive sweet and savory dishes that can be baked, boiled, or fried. #weekday. This class will prepare shrimp scampi, seared rib-eye steak with rosemary and roasted garlic, baked polenta with gorgonzola, mushrooms and spinach, roasted mixed vegetables, and blackberry gelato with pizzelle cookies. This hands-on class will create bacon covered Brussels sprouts, kale salad with turmeric spiced pumpkin seeds and lemon-shallot vinaigrette, lump crab cakes with buttery garlic cauliflower pure, no-yeast almond flour dinner rolls, oven-roasted broccoli, plus chocolate-avocado mousse topped with coconut whipped cream. Grab your partner and join us for a unique experience of dancing and dining. Modern Mediterranean Cooking. Aruna Gopinath, born in Bangalore, India, knows a thing or two about Indian spices and uses blends of them to create exciting dishes. Join Matt Sassman for a hands-on class making tomato bruschetta topped with arugula with a balsamic drizzle, pollo alla Toscana - chicken breasts sauted with mushrooms and rosemary in homemade tomato sauce, oven-roasted asparagus with parmigiano-reggiano, creamy goat cheese polenta, sangria, plus torta caprese - an Italian chocolate almond cake, and homemade olive oil gelato. We had no idea Kitchen Conservatory had been in existence for so long. Chef Dennis. Gifts can be printed out upon purchase; or, delivered instantly via eMail to you or to the gift recipient. Couples Cooking Classes St. Louis | Cozymeal . If Manhattan is where you would rather be, Melissa Clendenin will bring a bit of high class to irresistible down-to-earth pork and bacon dishes. 1 Sophisticated Date Night. Kitchen Conservatory offers a wide variety of cooking classes, both participation and demonstration. Cake This hands-on class will learn the basics of yeast breads with white sandwich bread, honey whole wheat loaf, rosemary focaccia, plus buttermilk biscuits. This hands-on class will make roasted poblano-cauliflower chowder with brown rice and pinto beans flavored with cumin and garlic, curried "tuna" collard wraps with quinoa and chickpeas combined with apples and raisins and cashews, hearts of palm "crab" cakes with chickpeas and Cajun spices, plus spicy chocolate-applesauce mug cake with strawberries. Step into the kitchen for a flurry of activities, as things heat up with flavorful Thai curries. Close to the St. Charles streetcar, we will meet at Lafayette Cemetery to tour one of the oldest cemeteries in New Orlean Visit the little-known parts of Chinatown that locals frequent on this walking food tour. THE BEST OF JULIA CHILD - NAVARIN OF LAMB. HEIR AND A PARENT: CINNAMON ROLLS AND BISCUITS! While others show you how to make origami cards and decorations as well as cook a romantic dinner for two. DATE NIGHT FOR COUPLES: IT'S ALL GREEK TO ME. This hands-on class will make German soft pretzel sticks with a duo of dips - pickle dip and Dijon-bacon dip, Swedish sugared sweet pretzels, pretzel-covered hot dogs, and Mexican stuffed pretzels with roasted jalapeo queso dip. Bring your partner and join Christy Wynne creating a fabulous gluten-free and grain-free dinner focused on a love for crab cakes. Be it breaking some eggs or boiling pasta, cooking together under the watchful eye of experts is a thrill. Design dazzling cookies using outlining, flooding, and feathering techniques, along with sanding sugar and drages to make these cookies look as good as they taste. Your order is processed and shipped right away. Web Kitchen Conservatory in St. Louis offers quality kitchen tools and fun cooking classes for all ages. Occasions and Recipients, View All This hands-on class will make pork tamales with tomatillo salsa wrapped in banana leaves, chipotle chicken tamales with smoky roasted tomato salsa wrapped in corn husks, and mango-cream cheese tamales with tequila-infused strawberry sauce, plus Mexican street corn. You will learn to prepare an exquisite meal with the help of either a professional Culinary Educator or local Restaurant Chef during this three-hour, hands-on participation Cooking Lesson. Sign up for emails about special offers, recipes and more. Learn to make fresh pizza dough, roll it out and create an individual pizza with your favorite toppings, including cheese, veggies, pepperoni, and Italian turkey sausage, and more. Enjoy a delectable and romantic assortment of aphrodisiac fare with Chef Christmas. In this private chef experience, you'll taste a variety of authentic Asian dishes prepared by Chef Harold. Chef Maggie leads the gang through the traditional methods for turning fresh, wholesome ingredients into handmade pasta and a savory selection of fillings Italian cuisine is the consummate comfort food meant to be consumed in a community setting. Enjoy potato and leek soup with soda bread, pan-seared pork chops with balsamic braised cabbage and apples, parsnip and potato mash, plus Irish apple cake drizzled with sweet custard sauce served with a Guinness ice cream float with salted caramel syrup. Good food and good company brings about a wonderful experience with Chef Lawrence, the composer. Get ready for halftime with a big bowl of steaming hot chili, as this hands-on class joins Marci Boland to create three exciting chilis garnished with your choice of sliced red onions, avocado, cheddar cheese, scallions or Greek yogurt and served with jalapeo-cheddar cornbread. Web Find and compare the best couples cooking classes in St. Louis! Learn to make sushi rice, spicy sriracha sauce, citrus-soy sauce, and wasabi. 1 Chef Parsati will also show you how you can easil Get ready to be transported to an island in the Caribbean in this culinary experience! Katie O. says, "The food was delicious, they were incredibly professional, and our entire k See more. In this hands-on team building culinary challenge with Chef Dirk, you will divide into teams and compete in a deeply engaging, interactive, and fun competition-style team building experience. This hands-on class will cook up Kirk's Mediterranean bouillabaisse with toasted couscous and crusty bread, an irresistible South Indian shrimp "kasakasa" chowder with chickpea crpes, Thai hot-and-sour broth with scallop shu mai dumplings, Vietnamese noodles with crab and fresh herbs, plus Kirk's homemade tagliatelle in Alfredo sauce topped with seared scallops, crisp bacon, and asparagus. Airborne Experiences, View All 1 week ago hedbergandson.com Show details . Instructor was knowledgeable, personable and presented the information in an understandable fashion. Some of the dishes you can l Elevate your culinary skills as you immerse yourself in French cuisine with Chef Alex In this hands-on cooking class, Chef Alex will guide you as you learn foundational techniques to compose a selection of French classics. Let the good times roll in this hands-on class as Chef Regina guides you through creating a Cajun menu from scratch and free of meat. The wine pairing was delightful. This hands-on class designed for couples will make two paellas - traditional paella Valencia loaded with seafood and chicken and sausage, plus chicken and chorizo paella. Held at Missouris premier gourmet destination, the Kitchen Conservatory, this date-night cooking class is the perfect way to spice up any relationship. This hands-on class will make lobster pot pie with lobster tail and vegetables in a cream sauce topped with garlic cheddar biscuits, then learn how to properly sear and season flank steak in cast iron for a steak and spinach salad with blue cheese, red onion and balsamic dressing, plus cast iron apple pie for dessert. DATE NIGHT FOR COUPLES: LET'S SEA NEW ORLEANS. Head to Kitchen Conservatory with your partner for an awesome night of pizza making with Dawn Meyer and Larry Meyers, starting with pizza dough from scratch and seasonal ingredients. Florissant Florissant St. Louis. Develop your cooking skills in St Louis during this three hour interactive cooking class. It's always a good time for an Italian feast, and this in-person cooking class from Chef Nick will show you how it's done. By signing up, you agree to Cozymeal's current Terms of Use and Privacy Policy, Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. With countless years of experience, a professional chef and a pastry chef share their talents creating super secret underground dinners in their time off. 1 week ago cozymeal.com Show details . First, you'll create a sele Get ready to master a gourmet American steakhouse menu with a touch of French flair. In this couples cooking class, Chef Gustavo will show you how to saut spicy shrimp wit Join Chef Shelley for an evening of delightful dishes hailing from the south of France. Feeling cranky? All you want to do is sit back and watch. Award-winning chefs. Learn the art of making pillowy, cheesy ravioli from scratch. DATE NIGHT FOR COUPLES: GRAPE LEAVES AND MOUSSAKA. Turn your crew into amateur pasta chefs with a little help from a kitchen maestro. Loud and proud Atlantic City, New Jersey native Jack MacMurray travels back home each year for family, friends, and food. Enjoy salade tide de trois haricots avec poivre rose vinaigrette - three bean salad with pink peppercorn dressing, poulet aux quarante gousses d'ail - 40 clove garlic roasted succulent chicken, plus framboise chocolat blanc Bavarois - raspberry Bavarian with white chocolate Bavarian cream. I booked her for the sushi experience as a Christmas gift to my boyfriend. DATE NIGHT FOR COUPLES: GIVE PIZZA CHANCE. Create a fun taco night for your family complete with all the fixings, plus an easy and yummy you-can't-taste-the-avocado chocolate mousse! Everyone seems to have their own ideas about what makes the perfect brownie! What did people search for similar to couples cooking classes in Saint Louis, MO? Join Jack MacMurray, who excels at being a Mardi Gras Cajun cook-off champion, in a hands-on class celebrating some of his winning recipes. DATE NIGHT FOR COUPLES: BOURBON IS WHISKEY BUSINESS 28 A DAY IN THE KITCHEN: FRENCH PASTRY PASTA IS ALWAYS A GOOD IDEA DATE NIGHT FOR Florissant Florissant St. Louis. During this live and interactive online cooking class with Chef Logan, you will learn everything you need to know to make sushi rolls at home. Or purchase a gift certificate for any cooking class. With a prevalence of German immigrants to our state, especially in St. Louis and areas around Hermann, this hands-on class will create traditional German dishes -- spinach salad with warm bacon dressing, pork schnitzel and sptzle, sauted green beans with bacon, plus traditional apple strudel. Couples Cooking Classes St. Louis | Page 3 | Cozymeal . In this fully hands-on class, Chef Andy will teach you how to bring impressive pasta dishes to life. Sip on a delicious Caipirinha, and complete the evening with creamy flan flavored with lime zest. Florissant Florissant St. Louis. Jump on the bandwagon and discover why these sweet meringue confections are popping up everywhere! Adding a business to Yelp is always free. Your team is in for a treat with this pasta-centered team building cooking class. This hands-on class will learn how to maintain and refresh the starter and test for ripeness, discover how to fold and shape the dough along with using rising vessels, and learn the benefits of the overnight fermentation method with detailed instructions for resting and rising periods and scoring the bread tops. In some classes you also get to learn to make chocolates, heart shaped cookies and also cakes.